Optimize your health. Learn to incorporate new ideas on health into
an individualized wellness plan using food, physical activity, and water. Here
are some tips:
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Start slow; take one step at a time. Health is really a
function of participation. Start now.
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Increase your physical activity. Take the stairs instead of
the elevator, park the car further away, and get off one subway stop sooner.
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Plan ahead - Decide what you are going to eat today and avoid
impulse eating.
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Enjoy a light snack before you go to a cocktail party or
dinner. You will be less likely to indulge.
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Before you eat, ask yourself if you are hungry or are you
thirsty? You may be just thirsty.
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Before you eat, ask yourself if you are hungry or are you
eating as a reaction to an emotion? Translate your feeling into non-food
related behavior like taking a break or taking a walk.
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Weigh yourself once a week before breakfast. This will help
keep you on track.
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Make time for your meals. Skipping meals will set you up for
cravings or overeating at the end of the day.
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Alcohol is a depressant, so drink moderately and every time
you want a second drink, have a glass of water and then decide if you want a
second drink.
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When you shop, make sure you’ve eaten so that you won’t be
tempted to buy unhealthy food.
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Allow yourself to snack when needed and plan the foods that
you want to snack. Keep healthy snacks at home and at work.
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It takes 6 months to stabilize a weight loss so whatever you
do today; think about doing tomorrow.
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Commitment is a function of action not feeling. Don’t ask
yourself what do you feel like today regarding your health. Do what’s healthy
and you’ll feel better.
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You don’t crave what you don’t eat. Eat healthy.
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Look for progress not perfection and you’ll stay on track.
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Eat at least 3 quality meals per day.
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Be conscious of what you eat, where you eat, who you eat with
and what mood you are in when you eat.
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Eat slowly. Stretch out your meal and you will feel
satisfied. Wait at least 20 minutes for dessert.
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Plan your meals and include at least 2 servings of fatty fish
in your weekly menu i.e. salmon or tuna.
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Opt for low fat and skim milk products.
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Modify your favorite recipes by using less fat and sugar.
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Eat slowly and eat smaller portions. Measure your food and
use smaller plates.
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Health is a function of good diet, exercise and a positive
attitude. The hardest part is starting. Once you begin, it will get easier and
easier.
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If you don’t feel like exercise, do it anyway.
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Visualize your goal completed.
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Take setbacks in stride. Success is the quality of the
journey.
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